Paella Rice with Scallops and Squid in American SauceEmbark on a culinary journey to Spain with this exquisite Paella Rice recipe, featuring tender scallops and squid enveloped in a rich American sauce. This dish marries the robust flavours of the sea with the comforting texture of perfectly cooked paella rice, elevated by the intricate spices of Carmencita's seasoning. Each bite promises a burst of gourmet delight, bringing the essence of Spanish coasts right to your table. **Adding continental beans,
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Paella Rice with Scallops and Squid in American Sauce