French Pastries and Desserts by Lenotre: More than 200 Classic RecipesMore than 200 recipes from Gaston Lenotre's classic cookbook, fully updated for the modern chef along with spectacular new photography. Gaston Lenotre, the legendary master French patissier, was revered for having made desserts lighter and more delicious; his techniques continue to influence pastry chefs in France and around the world. This new edition of the now cult cookbook first published in English in 1977 as Lenotre's Desserts and Pastries has
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French Pastries and Desserts by Lenotre: More than 200 Classic Recipes